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Sunday Menu
to Start
Prawn sandwich
Guinness Wheaten, baby gem, beef tomato and Marie Rose
£5.50
Home-made vegetable broth
Served with Guinness Wheaten bread
£4.95
Chicken Caesar, salad
Baby gem, pancetta, sourdough croutons, Caesar dressing, and Parmesan shavings
£5.50
Mains
Sunday roast
Roast beef, roast leg of lamb, turkey and ham
All served with roast and creamed potatoes, selection of vegetables and gravy.
£15.00
Garlic chicken
Pan fried chicken smoked bacon and leek Jameson whiskey cream sauce served with mash
£15.00
10oz Sirloin steak
Mushroom, tomato, pepper, sauce and chips
£24.00
honey chilli chicken
£12.95
Desserts
Cheesecake of the day
£5.95
Chocolate brownie
£5.95
Profiteroles
£5.95
Banoffee
£5.95
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