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Sunday Menu

to Start

Prawn sandwich

Guinness Wheaten, baby gem, beef tomato and Marie Rose

£5.50

Home-made vegetable broth

Served with Guinness Wheaten bread

£4.95

Chicken Caesar, salad

Baby gem, pancetta, sourdough croutons, Caesar dressing, and Parmesan shavings

£5.50

Mains

Sunday roast

Roast beef, roast leg of lamb, turkey and ham
All served with roast and creamed potatoes, selection of vegetables and gravy.

£15.00

Garlic chicken

Pan fried chicken smoked bacon and leek Jameson whiskey cream sauce served with mash

£15.00

10oz Sirloin steak

Mushroom, tomato, pepper, sauce and chips

£24.00

honey chilli chicken

£12.95

Desserts

Cheesecake of the day

£5.95

Chocolate brownie

£5.95

Profiteroles

£5.95

Banoffee

£5.95

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